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Jenny Chu

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Tag: foi gras san sebastian

  • Food

San Sebastian Food Guide

  • by iheartjennychu
  • Posted on October 28, 2019April 3, 2020

This year for my birthday I revisited San Sebastián. Having been there last year (you…

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Latest Home Cooking

  • korean japchae recipe by Jenny Chu

    Japchae

    May 28, 2020
  • Spicy Salmon Tower

    May 28, 2020
  • home made vietnamese banh mi sandwich with lemongrass pork

    Vietnamese Banh Mi Sandwich

    May 14, 2020
  • Pork sisig recipe by Jenny Chu

    Pork Belly Sisig

    May 4, 2020
  • San Sebastian Food Guide

    October 28, 2019

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Getting my cravings fixed at @chinesetofumagician
Freaking love my GINZA bag from @jetcetlife.
Happy Valentine’s Day!!
Celebrating Chinese New Year with my favs #yearoftheox
📍Bunkers - one of the best views of Barcelona. Much needed hike today.
Wassup Nobu

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My Journey

https://youtu.be/vaKrz8OVxos

About Me

Hola! My name is Jenny Chu. I was born and raised in California, lived in Las Vegas for a couple years and now I’ve been living abroad in Barcelona for 3+ years. I’m a proud owner of a lovely Shiba Inu (Señor Nobu) I’m a breast cancer survivor (read my story) snowboarder, foodie and now I spend my time looking for great travel deals.
More info about my travels on YouDontHaveToBeRichToTravel.com

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